Spencer is passionate about creating modern cuisine that is both delicious and healthy, that pairs well with any wine. He has many years of experience in the culinary industry, and is always experimenting with new techniques and ingredients to push the boundaries of traditional cuisine pairing these dishes with fantastic wines from around the world.
As a Level 3 sommelier, Spencer is an expert in pairing wines with all of the dishes he prepares to enhance the flavors and create a memorable dining experience. He has have extensive knowledge of different wine regions and varietals, and he is always happy to provide recommendations and answer questions.
Spencer believes that excellent service is just as important as excellent food. He has worked in the restaurant industry for many years and is trained to provide attentive and friendly service that enhances your dining experience. He is knowledgeable about the menus he prepares and can answer any questions you may have.